Graduate programme welcomes new Frucorians

​A big warm welcome to our two new grads who have joined our team! We’ve heard that they’re both excited to get their careers underway with us…….

Emma Larsen (left) and Hannah Blackwell (right) recently joined Frucor Suntory on the graduate scheme.

Hannah Blackwell, from Leigh has recently completed her studies at Otago University graduating with a degree in Food Science with a minor in marketing. Emma Larsen, from New Plymouth joins us with a degree in Food Technology from Massey University in Palmerston North.

“It’s going to be a surprise but I’m really excited about the opportunity!” says Hannah.

Our graduate programme which runs for two years gives our grads the opportunity to rotate around the business and experience different challenges, meet people and contribute success in their own way. The programme is designed to ensure Frucor Suntory is developing talented individuals, as well as securing the very best for the future.

Jon Sackree (Head of Manufacturing) sees the programme as an important part of Frucor Suntory and a great way to secure the future. “We really value our grad programme and it has gone from strength to strength, it brings a lot to the business, such as a fresh pair of eyes, and a new way of looking at things. It’s a fundamental part of our talent pipeline.”

Good luck to both Hannah & Emma on their upcoming Frucor Suntory careers!